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"Thin Crust Pizza with Meat"

191 to 200 of 2000
Chicken Meat and Skin (Cornish Game Hens, Roasted, Cooked) per 1 bird whole - Calories: 668kcal \| Fat: 46.80g \| Carbs: 0.00g \| Prot: 57.23g Other sizes: 1/2 bird - 335kcal, 1 oz - 74kcal, 1 lb - 1179kcal, more... Similar
Meat Knish (Pastry Filled with Meat) per 1 knish - Calories: 174kcal \| Fat: 10.56g \| Carbs: 12.99g \| Prot: 6.55g Other sizes: 1 serving - 174kcal, 100 g - 349kcal, 1 oz - 99kcal, more... Similar
Chicken Meat (Cornish Game Hens) per 1 bird whole - Calories: 277kcal \| Fat: 7.96g \| Carbs: 0.00g \| Prot: 47.90g Other sizes: 1/2 bird - 139kcal, 1 oz - 33kcal, 1 lb - 526kcal, more... Similar
Meat Loaf Made with Ham (Not Luncheon Meat) per 1 medium slice - Calories: 206kcal \| Fat: 8.66g \| Carbs: 5.92g \| Prot: 24.61g Other sizes: 1 small or thin slice - 164kcal, 1 large meatball - 80kcal, 1 cocktail meatball - 13kcal, more... Similar
Chicken Meat (Cornish Game Hens, Roasted, Cooked) per 100 g - Calories: 134kcal \| Fat: 3.87g \| Carbs: 0.0g \| Prot: 23.3g Other sizes: 1 bird whole - 295kcal, 1/2 bird - 147kcal, 1 oz - 38kcal, more... Similar
Vegetarian Meat Loaf or Patties (with Meat Substitute) per 1 slice - Calories: 110kcal \| Fat: 5.04g \| Carbs: 4.48g \| Prot: 11.76g Other sizes: 1 serving - 110kcal, 100 g - 197kcal, 1 oz - 56kcal, more... Similar
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted) per 100 g - Calories: 202kcal \| Fat: 10.85g \| Carbs: 0.0g \| Prot: 24.5g Other sizes: 3 oz - 172kcal, 1/2 breast, bone removed - 242kcal, more... Similar
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled) per 100 g - Calories: 140kcal \| Fat: 2.5g \| Carbs: 0.0g \| Prot: 27.6g Other sizes: 1 cup of chopped or diced - 244kcal, 1 unit - 62kcal, 1/2 breast, bone and skin removed - 133kcal, more... Similar
Roasted Light Turkey Meat per 100 g - Calories: 196kcal \| Fat: 8.30g \| Carbs: 0g \| Prot: 28.45g Other sizes: 1 thin slice - 27kcal, 1 medium slice - 55kcal, 1 thick slice - 82kcal, more... Similar
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted) per 1 leg, bone removed - Calories: 200kcal \| Fat: 10.49g \| Carbs: 0.00g \| Prot: 24.61g Other sizes: 1 unit - 93kcal, 100 g - 217kcal, more... Similar
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