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"Baked Sweetpotato (Peel Eaten)"

181 to 190 of 788
Steak (Lean Only Eaten) per 1 cup of cooked, diced - Calories: 251kcal \| Fat: 8.88g \| Carbs: 0g \| Prot: 40.01g Other sizes: 1 oz of boneless, cooked, lean only - 53kcal, 1 oz of boneless, raw, lean only - 41kcal, 1 oz of boneless, cooked - 49kcal, more... Similar
Stewed Chicken (Skin Eaten) per 1 oz of boneless (yield after cooking) - Calories: 46kcal \| Fat: 2.62g \| Carbs: 0g \| Prot: 5.14g Other sizes: 1 thin slice - 15kcal, 1 oz of boneless - 62kcal, 1 cup of diced - 293kcal, more... Similar
Chicken Breast (Skin Eaten) per 100 g - Calories: 195kcal \| Fat: 7.72g \| Carbs: 0g \| Prot: 29.55g Other sizes: 1/2 small - 164kcal, 1/2 medium - 191kcal, 1 oz of boneless, cooked - 55kcal, more... Similar
Roasted Duck (Skin Eaten) per 100 g - Calories: 336kcal \| Fat: 28.23g \| Carbs: 0g \| Prot: 18.91g Other sizes: 1 cup of diced - 585kcal, 1 leg - 185kcal, 1 oz, with bone of (yield after cooking, bone removed) - 40kcal, more... Similar
Broiled or Baked Beef Steak per 100 g - Calories: 252kcal \| Fat: 15.01g \| Carbs: 0g \| Prot: 27.29g Other sizes: 1 oz of boneless (yield after cooking) - 55kcal, 1 small - 386kcal, 1 medium - 514kcal, more... Similar
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten) per 1 oz of boneless - Calories: 94kcal \| Fat: 5.72g \| Carbs: 3.14g \| Prot: 6.87g Other sizes: 1 cup of diced - 442kcal, 1 oz of boneless (yield after cooking) - 86kcal, 1 oz, with bone of (yield after bone removed) - 76kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten) per 1 small or thin cut - Calories: 139kcal \| Fat: 6.94g \| Carbs: 4.20g \| Prot: 13.86g Other sizes: 1 medium - 252kcal, 1 large - 370kcal, 1 oz of boneless - 73kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean and Fat Eaten) per 100 g - Calories: 234kcal \| Fat: 13.26g \| Carbs: 0g \| Prot: 26.70g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless (yield after cooking) - 47kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) per 1 medium - Calories: 395kcal \| Fat: 17.59g \| Carbs: 12.68g \| Prot: 43.58g Other sizes: 1 oz, with bone of (yield after cooking, bone and fat removed) - 37kcal, 1 oz, with bone of (yield after bone and fat removed) - 44kcal, 1 cup of diced - 314kcal, more... Similar
Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten) per 1 small - Calories: 356kcal \| Fat: 20.98g \| Carbs: 11.36g \| Prot: 28.55g Other sizes: 1 medium - 433kcal, 1 large - 567kcal, 1 oz of boneless - 78kcal, more... Similar
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