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"Nut Croissant"
161 to 170 of 925
Cooked Fennel Bulb (Fat Not Added in Cooking)
per 1 fennel bulb - Calories: 38kcal | Fat: 0.34g | Carbs: 8.42g | Prot: 1.75g
Other sizes: 1 serving - 14kcal, 100 g - 18kcal, 1 oz - 5kcal,
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Cooked Green Peas (from Fresh, Fat Not Added in Cooking)
per 100 g - Calories: 83kcal | Fat: 0.22g | Carbs: 15.55g | Prot: 5.33g
Other sizes: 1 serving - 66kcal, 1 cup - 133kcal, 1 oz - 24kcal,
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Cooked Japanese Radish (Daikon) (Fat Not Added in Cooking)
per 100 g - Calories: 19kcal | Fat: 0.11g | Carbs: 4.34g | Prot: 0.63g
Other sizes: 1 cup - 28kcal, 1 serving - 14kcal, 1 oz - 5kcal,
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Cooked Green Beans with Spaetzel (Fat Not Added in Cooking)
per 1 cup - Calories: 81kcal | Fat: 0.93g | Carbs: 16.57g | Prot: 3.54g
Other sizes: 1 serving - 41kcal, 100 g - 55kcal, 1 oz - 16kcal,
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Toasted Reduced Calorie High Fiber White Bread with Fruit and/or Nuts
per 1 thin slice - Calories: 47kcal | Fat: 0.65g | Carbs: 10.29g | Prot: 1.61g
Other sizes: 1 serving - 59kcal, 1 regular slice - 59kcal, 100 g - 226kcal,
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Low Sodium Cooked Green String Beans (Fat Not Added in Cooking, Canned)
per 1 cup - Calories: 27kcal | Fat: 0.14g | Carbs: 6.08g | Prot: 1.55g
Other sizes: 1 serving - 14kcal, 100 g - 20kcal, 1 oz - 6kcal,
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Oriental Chicken or Turkey Garden Salad (Chicken and/or Turkey, Lettuce, Fruit, Nuts)
per 1 cup - Calories: 102kcal | Fat: 4.76g | Carbs: 5.09g | Prot: 9.75g
Other sizes: 1 serving - 102kcal, 100 g - 113kcal,
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Cooked Dry or Black, Brown or Bayo Beans (Fat Not Added in Cooking)
per 100 g - Calories: 115kcal | Fat: 0.48g | Carbs: 20.97g | Prot: 7.26g
Other sizes: 1 cup, dry, yield after cooking - 555kcal, 1 serving - 99kcal, 1 cup - 198kcal,
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Cooked Pinto, Calico or Red Beans (Fat Not Added in Cooking)
per 100 g - Calories: 115kcal | Fat: 0.41g | Carbs: 20.69g | Prot: 7.09g
Other sizes: 1 serving - 99kcal, 1 cup - 199kcal,
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Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Not Eaten)
per 1 small - Calories: 166kcal | Fat: 7.51g | Carbs: 0g | Prot: 23.21g
Other sizes: 1 large - 262kcal, 1 oz of boneless (yield after cooking, skin/coating removed) - 35kcal, 1 medium - 193kcal,
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