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"Cooked Turnip (from Fresh)"

141 to 150 of 1717
Chicken Back Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) per 1/2 back, bone removed - Calories: 238kcal \| Fat: 14.93g \| Carbs: 4.68g \| Prot: 20.01g Other sizes: 1 unit - 146kcal, 1 oz - 94kcal, 1 lb - 1501kcal, more... Similar
Cooked Summer Squash (from Fresh, Fat Added in Cooking) per 100 g - Calories: 37kcal \| Fat: 2.29g \| Carbs: 4.22g \| Prot: 0.89g Other sizes: 1 cup of mashed - 91kcal, 1 cup of slices - 68kcal, 1 medium - 130kcal, more... Similar
Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked) per 100 g - Calories: 300kcal \| Fat: 20.97g \| Carbs: 0.0g \| Prot: 25.95g Other sizes: 1 unit - 96kcal, 1/2 back, bone removed - 159kcal, 1 oz - 85kcal, more... Similar
Cooked Vegetables (from Fresh, Fat Not Added in Cooking) per 1 medium globe - Calories: 60kcal \| Fat: 0.19g \| Carbs: 13.34g \| Prot: 4.15g Other sizes: 1 cup of hearts - 84kcal, 1 large globe - 76kcal, 1 serving - 60kcal, more... Similar
Chicken Back Meat (Broilers or Fryers, Fried, Cooked) per 1/2 back, bone and skin removed - Calories: 167kcal \| Fat: 8.89g \| Carbs: 3.29g \| Prot: 17.39g Other sizes: 1 unit - 101kcal, 1 oz - 82kcal, 1 lb - 1306kcal, more... Similar
Chicken Back Meat (Broilers or Fryers, Roasted, Cooked) per 1/2 back, bone and skin removed - Calories: 96kcal \| Fat: 5.26g \| Carbs: 0.00g \| Prot: 11.28g Other sizes: 1 unit - 57kcal, 1 oz - 68kcal, 1 lb - 1084kcal, more... Similar
Cooked Carrots (from Frozen) per 1 cup of sliced - Calories: 86kcal \| Fat: 4.68g \| Carbs: 11.33g \| Prot: 0.85g Other sizes: 1 cup, baby - 88kcal, 100 g - 57kcal, 1 oz - 16kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1 unit - Calories: 218kcal \| Fat: 11.09g \| Carbs: 7.55g \| Prot: 20.87g Other sizes: 1/2 breast, bone removed - 364kcal, 1 oz - 74kcal, 1 lb - 1179kcal, more... Similar
Cooked Beets (from Canned) per 100 g - Calories: 49kcal \| Fat: 2.26g \| Carbs: 7.07g \| Prot: 0.89g Other sizes: 1 cup of whole - 82kcal, 1 cup of slices - 86kcal, 1 cup of diced - 79kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) per 1/2 breast, bone removed - Calories: 218kcal \| Fat: 8.69g \| Carbs: 1.61g \| Prot: 31.20g Other sizes: 1 unit - 131kcal, 1 oz - 63kcal, 1 lb - 1007kcal, more... Similar
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