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"Clarified Butter Ghee"

131 to 140 of 884
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 521kcal \| Fat: 29.03g \| Carbs: 17.86g \| Prot: 44.27g Other sizes: 1 unit - 313kcal, 1 oz - 79kcal, 1 lb - 1256kcal, more... Similar
Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1 thigh, bone removed - Calories: 238kcal \| Fat: 14.22g \| Carbs: 7.81g \| Prot: 18.58g Other sizes: 1 unit - 144kcal, 1 oz - 79kcal, 1 lb - 1256kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 1347kcal \| Fat: 80.85g \| Carbs: 43.90g \| Prot: 105.04g Other sizes: 1 unit - 809kcal, 1 oz - 82kcal, 1 lb - 1311kcal, more... Similar
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked) per 100 g - Calories: 394kcal \| Fat: 28.83g \| Carbs: 23.15g \| Prot: 10.32g Other sizes: 1 unit - 449kcal, 1/2 chicken, skin only - 749kcal, 1 oz - 112kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 828kcal \| Fat: 51.82g \| Carbs: 26.08g \| Prot: 60.74g Other sizes: 1 unit - 498kcal, 1 oz - 84kcal, 1 lb - 1352kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1 wing, bone removed - Calories: 159kcal \| Fat: 10.69g \| Carbs: 5.36g \| Prot: 9.74g Other sizes: 1 unit - 94kcal, 1 lb - 1470kcal, 100 g - 324kcal, more... Similar
Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1 drumstick, bone removed - Calories: 193kcal \| Fat: 11.34g \| Carbs: 5.96g \| Prot: 15.80g Other sizes: 1 unit - 115kcal, 1 oz - 76kcal, 1 lb - 1216kcal, more... Similar
Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 100 g - Calories: 331kcal \| Fat: 21.91g \| Carbs: 10.25g \| Prot: 21.97g Other sizes: 1 unit - 238kcal, 1/2 back, bone removed - 397kcal, 1 oz - 94kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1 unit - Calories: 218kcal \| Fat: 11.09g \| Carbs: 7.55g \| Prot: 20.87g Other sizes: 1/2 breast, bone removed - 364kcal, 1 oz - 74kcal, 1 lb - 1179kcal, more... Similar
Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1 leg, bone removed - Calories: 431kcal \| Fat: 25.55g \| Carbs: 13.78g \| Prot: 34.40g Other sizes: 1 unit - 259kcal, 1 oz - 77kcal, 1 lb - 1238kcal, more... Similar
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