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"Vachon 1/2 Jos Louis"

121 to 130 of 1000
Beef Brisket (Point Half, Trimmed to 1/4" Fat) per 100 g - Calories: 331kcal \| Fat: 29.09g \| Carbs: 0.0g \| Prot: 16.12g Other sizes: 1 oz - 94kcal, 1 lb - 1501kcal, more... Similar
Beef Chuck (Blade Roast, Trimmed to 1/4" Fat) per 1 oz - Calories: 72kcal \| Fat: 5.70g \| Carbs: 0.00g \| Prot: 4.83g Other sizes: 1 lb - 1152kcal, 100 g - 254kcal, more... Similar
Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade) per 100 g - Calories: 333kcal \| Fat: 29.37g \| Carbs: 0.0g \| Prot: 16.06g Other sizes: 1 oz - 94kcal, 1 lb - 1510kcal, more... Similar
Beef Ribs (Large End, Trimmed to 1/4" Fat) per 100 g - Calories: 323kcal \| Fat: 28.19g \| Carbs: 0.0g \| Prot: 16.09g Other sizes: 1 oz - 92kcal, 1 lb - 1465kcal, more... Similar
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat) per 100 g - Calories: 124kcal \| Fat: 3.8g \| Carbs: 0.0g \| Prot: 21.11g Other sizes: 1 oz - 35kcal, 1 lb - 562kcal, more... Similar
Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade) per 100 g - Calories: 177kcal \| Fat: 9.88g \| Carbs: 0.0g \| Prot: 20.53g Similar
Beef Top Loin (Trimmed to 1/4" Fat) per 100 g - Calories: 243kcal \| Fat: 17.92g \| Carbs: 0.0g \| Prot: 19.0g Other sizes: 1 lb - 1102kcal, 1 steak, excluding refuse - 578kcal, 1 oz - 69kcal, more... Similar
Beef Ribs (Whole, Trimmed to 1/8" Fat) per 100 g - Calories: 306kcal \| Fat: 26.1g \| Carbs: 0.0g \| Prot: 16.53g Other sizes: 1 oz - 87kcal, 1 lb - 1388kcal, more... Similar
Beef Bottom Round (Trimmed to 1/8" Fat) per 100 g - Calories: 192kcal \| Fat: 11.54g \| Carbs: 0.0g \| Prot: 20.7g Other sizes: 1 oz - 54kcal, 1 lb - 871kcal, more... Similar
Beef Tip Round (Trimmed to 1/8" Fat, Choice Grade) per 100 g - Calories: 199kcal \| Fat: 12.83g \| Carbs: 0.0g \| Prot: 19.48g Other sizes: 1 oz - 56kcal, 1 lb - 903kcal, more... Similar
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