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"Turkey Light Meat and Skin (Fryer-Roasters) "
121 to 130 of 1000
Chicken Light Meat (Broilers or Fryers)
per 1 oz - Calories: 32kcal | Fat: 0.47g | Carbs: 0.00g | Prot: 6.58g
Other sizes: 1 unit - 100kcal, 1/2 chicken, bone and skin removed - 168kcal, 1 lb - 517kcal,
more...
Similar
Light Mayonnaise
per 1 tbsp - Calories: 49kcal | Fat: 4.96g | Carbs: 1.23g | Prot: 0.13g
Similar
Light Beer
per 1 can or bottle - Calories: 103kcal | Fat: 0.00g | Carbs: 5.81g | Prot: 0.85g
Other sizes: 1 fl oz - 9kcal, 1 oz - 8kcal, 100 ml - 29kcal,
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Turkey Neck Meat (Cooked, Simmered)
per 100 g - Calories: 180kcal | Fat: 7.26g | Carbs: 0.0g | Prot: 26.84g
Other sizes: 1 unit - 18kcal, 1 neck, bone and skin removed - 274kcal, 1 oz - 51kcal,
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Chicken (Breast or Wing, Breaded and Fried, Light Meat)
per 2 pieces - Calories: 494kcal | Fat: 29.52g | Carbs: 19.58g | Prot: 35.71g
Other sizes: 1 oz - 86kcal, 100 g - 303kcal,
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Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 1 cup of chopped or diced - Calories: 307kcal | Fat: 17.58g | Carbs: 0.00g | Prot: 34.55g
Other sizes: 1 unit - 438kcal, 1/2 chicken, bone removed - 731kcal, 1 oz - 62kcal,
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Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 100 g - Calories: 300kcal | Fat: 20.97g | Carbs: 0.0g | Prot: 25.95g
Other sizes: 1 unit - 96kcal, 1/2 back, bone removed - 159kcal, 1 oz - 85kcal,
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Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 100 g - Calories: 232kcal | Fat: 13.46g | Carbs: 0.0g | Prot: 25.96g
Other sizes: 1 unit - 160kcal, 1 leg, bone removed - 264kcal,
more...
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Chicken Leg Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 1 leg, bone removed - Calories: 275kcal | Fat: 16.15g | Carbs: 0.00g | Prot: 30.21g
Other sizes: 1 cup of chopped or diced - 308kcal, 1 unit - 165kcal, 1 oz - 62kcal,
more...
Similar
Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 100 g - Calories: 232kcal | Fat: 14.74g | Carbs: 0.0g | Prot: 23.26g
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