There are 243 calories in 1 neck, bone and skin removed of Turkey Neck Meat.
Nutrition Facts
Serving Size
1 neck, bone and skin removed
Amount Per Serving
Calories
243
% Daily Values*
Total Fat
9.76g
13%
Saturated Fat
3.276g
16%
Trans Fat
-
Polyunsaturated Fat
2.934g
Monounsaturated Fat
2.214g
Cholesterol
142mg
47%
Sodium
167mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
36.25g
Vitamin D
-
Calcium
61mg
5%
Iron
3.6mg
20%
Potassium
544mg
12%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.