There are 1882 calories in a 1/2 turkey, bone removed of Turkey Dark Meat and Skin.
Nutrition Facts
Serving Size
1/2 turkey, bone removed
Amount Per Serving
Calories
1882
% Daily Values*
Total Fat
103.49g
133%
Saturated Fat
30.341g
152%
Trans Fat
-
Polyunsaturated Fat
26.813g
Monounsaturated Fat
35.28g
Cholesterol
847mg
282%
Sodium
835mg
36%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
222.5g
Vitamin D
-
Calcium
200mg
15%
Iron
19.87mg
110%
Potassium
3069mg
65%
Vitamin A
24mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.