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Radish
Radish
Common serving sizes
1 small
10 medium (3/4" to 1" dia)
1 large (1" to 1-1/4" dia)
100 g
1 cup of slices
Cals
7
Fat
0.04 g
Carbs
1.53 g
Prot
0.31 g
There are 7 calories in 10 medium Radishes.
Nutrition Facts
Serving Size
10 medium (3/4" to 1" dia)
Amount Per Serving
Calories
7
% Daily Values*
Total Fat
0.04g
0%
Saturated Fat
0.014g
0%
Trans
Fat
-
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.008g
Cholesterol
0mg
0%
Sodium
18mg
1%
Total Carbohydrate
1.53g
1%
Dietary Fiber
0.7g
3%
Sugars
0.95g
Protein
0.31g
Vitamin D
-
Calcium
11mg
1%
Iron
0.15mg
1%
Potassium
105mg
2%
Vitamin A
0mcg
0%
Vitamin C
6.7mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
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Common serving sizes
Serving Size
Calories
1 small
-
1 medium
(3/4" to 1" dia)
1
1 large
(1" to 1-1/4" dia)
1
100 g
16
1 cup of slices
19
Related types of Radishes
Oriental Radishes
Radishes
Cooked Japanese Radish (Daikon) (Fat Not Added in Cooking)
Dried Oriental Radishes
White Icicle Radishes
View More Radishes Nutritional Info
Related types of Vegetables
Mushrooms
Carrots
Spinach
Lettuce
Red Tomatoes
Onions
View More Vegetables Nutritional Info
See also
Cooked Japanese (Daikon) Radish (Fat Added in Cooking)
Bitter Melon Leaves, Horseradish Leaves, Jute Leaves or Radish Leaves (Fat Not Added in Cooking)
Oriental Radishes (with Salt, Drained, Cooked, Boiled)
Radish Seeds (Sprouted)
View More
Canada