Macaroni (Fat Added in Cooking)

Common serving sizes
Cals
103
Fat
2.29 g
Carbs
16.95 g
Prot
3.19 g
There are 103 calories in 1 lasagna noodle, cooked of Macaroni (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 lasagna noodle, cooked
Amount Per Serving
Calories
103
 
% Daily Values*
Total Fat
2.29g
3%
Saturated Fat
0.321g
2%
Trans Fat
-
Polyunsaturated Fat
1.052g
Monounsaturated Fat
0.674g
Cholesterol
0mg
0%
Sodium
115mg
5%
Total Carbohydrate
16.95g
6%
Dietary Fiber
1g
3%
Sugars
0.31g
Protein
3.19g
Vitamin D
-
Calcium
4mg
0%
Iron
0.73mg
4%
Potassium
25mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Macaroni

Related types of Pasta

See also