Cals 188 |
Fat 7.35 g |
Carbs 0 g |
Prot 28.69 g |
Serving Size | 100 g |
Last updated | 10 May 20 07:40 PM |
Source | FatSecret Platform API |
Serving Size | Calories |
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1 small piece (yield after cooking, bone and skin removed) |
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1 thick slice (approx 2" x 1-1/2" x 3/8") |
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1 oz of boneless (yield after skin removed) |
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1 medium piece (yield after cooking, bone and skin removed) |
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1 large piece (yield after cooking, bone and skin removed) |
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