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Egg Yolk
Egg Yolk
Common serving sizes
1 large
100 g
Cals
322
Fat
26.54 g
Carbs
3.59 g
Prot
15.86 g
There are 322 calories in 100 grams of Egg Yolk.
Nutrition Facts
Serving Size
100 g
Amount Per Serving
Calories
322
% Daily Values*
Total Fat
26.54g
34%
Saturated Fat
9.551g
48%
Trans
Fat
-
Polyunsaturated Fat
4.204g
Monounsaturated Fat
11.738g
Cholesterol
1234mg
411%
Sodium
48mg
2%
Total Carbohydrate
3.59g
1%
Dietary Fiber
0g
0%
Sugars
0.56g
Protein
15.86g
Vitamin D
3mcg
13%
Calcium
129mg
10%
Iron
2.73mg
15%
Potassium
109mg
2%
Vitamin A
381mcg
42%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 large
55
100 g
322
Related types of Egg Yolks
Egg Yolk (Salted, Frozen)
Egg Yolk (Dried)
Egg Yolk (Frozen)
Cooked Egg Yolk
Egg Yolk (Sugared, Frozen)
View More Egg Yolks Nutritional Info
Related types of Eggs
Egg White
Boiled Egg
Egg
Poached Egg
Scrambled Egg (Whole, Cooked)
View More Eggs Nutritional Info
See also
No Yolks Egg White Pasta
Egg Omelet or Scrambled Egg with Mushrooms
Egg Whole (Dried, Flakes, Glucose Reduced)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Egg Omelet
View More
Canada