Cooked Red Peppers

Common serving sizes
Cals
45
Fat
1.88 g
Carbs
7.34 g
Prot
1.2 g
There are 45 calories in 1 medium Cooked Red Pepper.
Nutrition Facts
Serving Size 1 medium (2-3/4" long, 2-1/2" dia)
Amount Per Serving
Calories
45
 
% Daily Values*
Total Fat
1.88g
2%
Saturated Fat
0.355g
2%
Trans Fat
-
Polyunsaturated Fat
0.632g
Monounsaturated Fat
0.724g
Cholesterol
0mg
0%
Sodium
15mg
1%
Total Carbohydrate
7.34g
3%
Dietary Fiber
2.5g
9%
Sugars
5.09g
Protein
1.2g
Vitamin D
-
Calcium
8mg
1%
Iron
0.52mg
3%
Potassium
256mg
5%
Vitamin A
186mcg
21%
Vitamin C
195.4mg
217%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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Related types of Vegetables

See also