Cooked Peppers and Onions

Common serving sizes
Cals
15
Fat
0.78 g
Carbs
2.01 g
Prot
0.35 g
There are 15 calories in 1 ounce of Cooked Peppers and Onions.
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
15
 
% Daily Values*
Total Fat
0.78g
1%
Saturated Fat
0.115g
1%
Trans Fat
-
Polyunsaturated Fat
0.123g
Monounsaturated Fat
0.514g
Cholesterol
0mg
0%
Sodium
85mg
4%
Total Carbohydrate
2.01g
1%
Dietary Fiber
0.5g
2%
Sugars
0.82g
Protein
0.35g
Vitamin D
-
Calcium
5mg
0%
Iron
0.16mg
1%
Potassium
63mg
1%
Vitamin A
16mcg
2%
Vitamin C
14.7mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 11 May 20 07:43 PM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Peppers

Related types of Stews

Other related foods

See also