There are 176 calories in 100 grams of Bread Stuffing Made with Egg.
Nutrition Facts
Serving Size
100 g
Amount Per Serving
Calories
176
% Daily Values*
Total Fat
8.68g
11%
Saturated Fat
1.816g
9%
Trans Fat
-
Polyunsaturated Fat
2.53g
Monounsaturated Fat
3.808g
Cholesterol
25mg
8%
Sodium
519mg
23%
Total Carbohydrate
20.44g
7%
Dietary Fiber
2.7g
10%
Sugars
2.03g
Protein
3.76g
Vitamin D
-
Calcium
33mg
3%
Iron
1.13mg
6%
Potassium
78mg
2%
Vitamin A
119mcg
13%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.