Cals 29 |
Fat 0.79 g |
Carbs 0.08 g |
Prot 5.05 g |
Serving Size | 1 oz of boneless (yield after cooking) |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
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1 oz of boneless (yield after cooking) |
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1 fillet (6-1/4" x 3" x 3/8") |
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