| Serving Size | Calories | |
|---|---|---|
|
Canadian Back Bacon
2 slices (60g)
|
60 | |
|
Pepper Salami
5 slices (30g)
|
100 | |
|
Original Pepperoni Stick
1 stick (45g)
|
190 | |
|
European Wieners
1 wiener (56g)
|
140 | |
|
Smoked Turkey & Chicken Sausage
1 sausage (100g)
|
120 | |
|
Pepperoni
1 stick (25g)
|
80 | |
|
Cervelat Salami
5 slices (35g)
|
130 | |
|
Cognac Pâté
1 serving (55g)
|
140 | |
|
Herb Liver Sausage
2 tbsp (30g)
|
80 | |
|
Lyoner Sausage
100g
|
270 | |
|
Chorizo Sausage
100g
|
350 | |
|
Naturally Original Pepperoni
1 stick (45g)
|
170 | |
|
Hungarian Salami
5 slices (35g)
|
130 | |
|
Cervelat Salami
8 slices (56g)
|
200 | |
|
Liverwurst
4tbs (55g)
|
150 | |
|
Black Forest Ham
4 slices (60g)
|
70 | |
|
Landjaeger
1 sausage
|
160 | |
|
Honey Ham Stick
1 stick (25ml)
|
60 | |
|
Honey Garlic Pepperoni
1 stick (45g)
|
220 | |
|
Pepper Pate
2 tbsps (30g)
|
80 | |
