| Roasted Potato (with Salt) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 medium (2-1/4" to 3" dia, raw) | - | 3.17 | 4.68 | 1.22 | 9.52 |
| 100 g | - | 2.33 | 3.44 | 0.90 | 7.00 |
| Roasted Potato (Fat Not Added in Cooking, with Salt) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.00 | 0.05 | 0.03 | 0.11 |
| Roasted Potato (Fat Added in Cooking) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 medium (2-1/4" to 3" dia, raw) | - | 3.17 | 4.68 | 1.22 | 9.52 |
| 100 g | - | 2.33 | 3.44 | 0.90 | 7.00 |
|
|
