Turkey Meat (Cooked, Roasted) | ||||
Fat(g) | Carbs(g) | Prot(g) | Cals | |
100 g | 4.97 | - | 29.32 | 170 |
Turkey Meat and Skin (Cooked, Roasted) | ||||
Fat(g) | Carbs(g) | Prot(g) | Cals | |
1 oz | 2.76 | - | 7.97 | 59 |
100 g | 9.73 | - | 28.10 | 208 |
Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted) | ||||
Fat(g) | Carbs(g) | Prot(g) | Cals | |
100 g | 0.74 | - | 30.06 | 135 |