| Pie Crust | ||||
| Fat(g) | Carbs(g) | Prot(g) | Cals | |
| 1 piece (1/8 of 9" crust) | 7.39 | 10.15 | 1.37 | 113 |
| 100 g | 30.80 | 42.30 | 5.70 | 469 |
| Pie Shell | ||||
| Fat(g) | Carbs(g) | Prot(g) | Cals | |
| 1 pie shell (9" dia) | 56.42 | 85.31 | 7.57 | 884 |
| 100 g | 32.80 | 49.60 | 4.40 | 514 |
| Pie Crust (Dry Mix) | ||||
| Fat(g) | Carbs(g) | Prot(g) | Cals | |
| 100 g | 31.40 | 52.10 | 6.90 | 518 |
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