| Hash Brown (from Fresh) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 medium (2-1/4" to 3" dia, raw) yields | - | 4.63 | 4.11 | 1.65 | 14.43 |
| 100 g | - | 3.99 | 3.55 | 1.42 | 12.44 |
| Hash Brown (from Frozen) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 cup | - | 7.40 | 1.91 | 6.48 | 16.57 |
| 100 g | - | 5.11 | 1.32 | 4.47 | 11.43 |
| Hash Brown (from Dry Mix) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 cup | - | 7.97 | 2.05 | 6.97 | 17.83 |
| 100 g | - | 5.11 | 1.32 | 4.47 | 11.43 |
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