Protein in Duck

Nutritional information for a variety of types and serving sizes of Duck is shown below.

Popular types of Duck

Duck
	Prot(g)
1/2 breast (yield after cooking, bone removed)	14.37
100 g	18.91
Duck Meat
	Prot(g)
100 g	18.28
Duck Meat and Skin
	Prot(g)
100 g	11.49

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