| Celery | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 stalk, medium (7-1/2" - 8" long) | - | 0.01 | 0.03 | 0.02 | 0.07 |
| 100 g | - | 0.03 | 0.08 | 0.04 | 0.17 |
| Cooked Celery | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 cup, diced | - | 1.79 | 1.19 | 0.75 | 3.94 |
| 100 g | - | 1.15 | 0.77 | 0.49 | 2.54 |
| Celeriac | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.06 | 0.15 | 0.08 | 0.30 |
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