| Carrot Cake with Icing | ||||
| Fat(g) | Carbs(g) | Prot(g) | Cals | |
| 1 piece (1/10 of 1-layer, 8" or 9" dia) | 16.70 | 42.37 | 3.09 | 326 |
| 100 g | 20.88 | 52.96 | 3.86 | 408 |
| Carrot Cake without Icing | ||||
| Fat(g) | Carbs(g) | Prot(g) | Cals | |
| 1 piece (1/10 of 8" or 9" dia) | 13.48 | 28.47 | 2.45 | 241 |
| 100 g | 23.24 | 49.09 | 4.22 | 416 |
| Carrot Cake (Dry Mix, Pudding Type) | ||||
| Fat(g) | Carbs(g) | Prot(g) | Cals | |
| 1 oz | 2.78 | 22.45 | 1.45 | 118 |
| 100 g | 9.80 | 79.20 | 5.10 | 415 |
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