Broccoli | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
1 cup chopped | - | 0.01 | 0.04 | 0.04 | 0.34 |
100 g | - | 0.01 | 0.04 | 0.04 | 0.37 |
Cooked Broccoli (Fat Not Added in Cooking) | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
1 cup, flowerets | - | 0.04 | 0.16 | 0.08 | 0.40 |
100 g | - | 0.04 | 0.17 | 0.08 | 0.41 |
Broccoli Raab | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
100 g | - | 0.03 | 0.13 | 0.05 | 0.49 |