Bacon | |
Sodium(mg) | |
1 thin slice (yield after cooking) | 116 |
100 g | 2310 |
Smoked or Cured Bacon | |
Sodium(mg) | |
1 thin slice (yield after cooking) | 116 |
100 g | 2310 |
Lower Sodium Smoked or Cured Bacon | |
Sodium(mg) | |
1 thin slice (yield after cooking) | 52 |
100 g | 1030 |