| Serving Size | Calories | |
|---|---|---|
|
Elicoidali
1/5 of package (85g)
|
290 | |
|
Taralli Baresi
1 stick (30g)
|
140 | |
|
Le Fettuccine Egg Pasta
1 serving (60g)
|
220 | |
|
Extra Virgin Olive Oil
1 tbsp (15ml)
|
120 | |
|
Polenta
1 serving (140g)
|
110 | |
|
Solid Light Tuna in Oil
1 can drained (55g)
|
130 | |
|
Hot Pickled Eggplants
2 tbsp (30ml)
|
30 | |
|
Sun Dried Kalamata Figs
2 figs (40g)
|
100 | |
|
Italian Style Bread Crumbs
125 ml (60g)
|
110 | |
|
Peeled Roasted Chestnut
1/2 package (50g)
|
80 | |
|
Amaretti Cookies
8 cookies (30g)
|
130 | |
|
Sundried Tomatoes
1 cup (54g)
|
140 | |
|
Roasted Peppers
1/2 cup (130g)
|
25 | |
|
Muffaletta Spread
2 tbsp (30ml)
|
80 | |
|
Wildflower Honey
1 tbsp (21g)
|
70 | |
|
Antipasto Calabrese
2 tbsp (30ml)
|
20 | |
|
Hot Sliced Peppers
2 tbsp (30g)
|
50 | |
|
Anchovy Paste
1/2 tbsp (15g)
|
30 | |
|
Potato Gnocchi
1/2 cup (125g)
|
170 | |
|
Strained Crushed Tomatoes
1/2 cup (125ml)
|
30 | |
